Chicken Tortilla Soup is one of my favorite comfort foods! Chicken breasts, corn, beans, and other delicious ingredients are simmered in a tomato base. Top this delicious soup with crispy homemade tortilla strips, avocado, lime, and cilantro for the perfect Mexican-inspired soup! Enjoy – see you in the Kitchen!
Zucchini Brownies are rich, chocolaty, and a favorite dessert! You will never know they are made with zucchini! I love baking with zucchini. You start with a green vegetable and end with a decadent dessert. Zucchini really is a magic ingredient. Zucchini makes these brownies extra special. Enjoy – see you in the Kitchen!
Chocolate Chip Banana Bars are a simple & delicious ripe banana recipe that’s even better than banana bread! Great for breakfast, lunch, snack time and even dessert! This recipe for Chocolate Chip Banana Bars is my favorite banana recipe ever. They are delicious, filling, and your whole family will love them. I like to bake a batch, cut themContinue reading “Chocolate Chip Banana Bars”
. . . . with a Super Simple Marinade! These baked pork chops are the best oven baked pork chops ever! They are so easy to make, super juicy, and flavorful. Rub them with a few pantry staple spices and pop them into the oven for 20 minutes and dinner will be ready! The biggest ‘trick’ toContinue reading “Juicy Baked Pork Chops. . . .”
This quick and healthy lasagna soup recipe has all the comforting flavors of classic lasagna with plenty of tomatoes, Italian turkey sausage and lasagna noodles broken into bite-size bits. A dollop of mozzarella and Parmesan adds a creamy finishing touch. Serve this soup with a green salad and crusty bread to sop up what’s leftContinue reading “Lasagna Soup”
Now, hear me out…….who doesn’t love a good meal that uses up leftover cooked chicken or turkey and throwing some crispy baked tater tots right on top?? This hearty, stew-like soup is a great way to use up leftover cooked chicken or turkey–and a perfect excuse to indulge in crispy, puffy tater tots. This isContinue reading “Chicken Pot Pie with Tater Tots”
Banana Breakfast Cookie Bar is a wholesome, yummy breakfast on-the-go…plus they’re naturally sweetened, gluten-free, and perfect for using up those ripe bananas! I mean, who doesn’t want a ‘COOKIE’ for Breakfast?!?!…….I’ll wait. These oatmeal banana cookie bars are loaded with chopped nuts, peanut butter, and sweetened with a touch of honey and cinnamon. They’re easyContinue reading “Banana Breakfast ‘Cookie’ Bar”
Brunch is arguably the best meal of week… wait, no, the best meal of the day! But if you’re having brunch every day, you are doing life right. This festive brunch dish will fill your kitchen with delicious scents of spices and pumpkin while it’s baking. No need to light your favorite seasonal candle. This dish is perfectContinue reading “Pumpkin Pie English Muffin Bake”
This cheesy skillet rice dish doesn’t require hours standing over the stove, constantly stirring, the way traditional Italian recipes do, but the result is just as rich, satisfying but most of all – delicious. Adding tender chunks of white meat chicken and asparagus make it a balanced meal that’s ready in under one hour andContinue reading “Simply Creamy Chicken Risotto”
This is a great meal for a Halloween party or get-together. It’s spooky, funny, and delicious at the same time. Made with melty Monterey Jack Cheese and spicy enchilada sauce, it’s definitely addictive. Grab your chips and get to dippin’! Enjoy – see you in the Kitchen!