Chocolate Chip Banana Bars

Chocolate Chip Banana Bars are a simple & delicious ripe banana recipe that’s even better than banana bread! Great for breakfast, lunch, snack time and even dessert! This recipe for Chocolate Chip Banana Bars is my favorite banana recipe ever. They are delicious, filling, and your whole family will love them. I like to bake a batch, cut themContinue reading “Chocolate Chip Banana Bars”

Chicken Pot Pie with Tater Tots

Now, hear me out…….who doesn’t love a good meal that uses up leftover cooked chicken or turkey and throwing some crispy baked tater tots right on top?? This hearty, stew-like soup is a great way to use up leftover cooked chicken or turkey–and a perfect excuse to indulge in crispy, puffy tater tots. This isContinue reading “Chicken Pot Pie with Tater Tots”

Banana Breakfast ‘Cookie’ Bar

Banana Breakfast Cookie Bar is a wholesome, yummy breakfast on-the-go…plus they’re naturally sweetened, gluten-free, and perfect for using up those ripe bananas! I mean, who doesn’t want a ‘COOKIE’ for Breakfast?!?!…….I’ll wait. These oatmeal banana cookie bars are loaded with chopped nuts, peanut butter, and sweetened with a touch of honey and cinnamon. They’re easyContinue reading “Banana Breakfast ‘Cookie’ Bar”

Pumpkin Pie English Muffin Bake

Brunch is arguably the best meal of week… wait, no, the best meal of the day! But if you’re having brunch every day, you are doing life right. This festive brunch dish will fill your kitchen with delicious scents of spices and pumpkin while it’s baking. No need to light your favorite seasonal candle. This dish is perfectContinue reading “Pumpkin Pie English Muffin Bake”

Simply Creamy Chicken Risotto

This cheesy skillet rice dish doesn’t require hours standing over the stove, constantly stirring, the way traditional Italian recipes do, but the result is just as rich, satisfying but most of all – delicious. Adding tender chunks of white meat chicken and asparagus make it a balanced meal that’s ready in under one hour andContinue reading “Simply Creamy Chicken Risotto”