Pepperoni Pizza Dip with Breadstick Dippers

Some days you want a pizza……..

……..Some days you just want breadsticks.

This recipe lets you have both! Throw all the ingredients in your slow cooker and allow the flavors to marry each other to create a delicious sauce! Cook your breadsticks the way you like and dip them into the warm pizza sauce. Enjoy your pizza night a slightly different way this week.

Ingredients:

• 1 can pizza sauce; 14 oz.
• 3/4 cup chopped turkey pepperoni
• 4 green onions, chopped
• 1/2 tsp dried oregano
• 1 cup shredded mozzarella cheese
• 1 package cream cheese, softened
• 1 package refrigerated breadstick dough
• 2 tsp melted butter
• 2 tsp minced fresh Italian parsley

Directions:

• Combine pizza sauce, pepperoni, green onions and oregano in a slow cooker. Cover; cook on low for 2 hours or high for 1 hour or until mixture is hot.
• Stir in mozzarella and cream cheese until melted and well blended. Serve with warm Breadstick dippers.
• Bake breadsticks according to package directions. Brush with melted butter and sprinkle parsley. Serve with warm dip.

Enjoy – see you in the Kitchen!