Quick Simple 15 Minute Lo Mein

15 Minute Lo Mein – Yes Please! Made with just soy sauce, sesame oil, a pinch of sugar, ramen noodles or spaghetti noodles, and any veggies or protein you like. SO YUMMY!

Ingredients:

Sauce:

  • 3 tablespoon low-sodium soy sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon sugar

Lo Mein:

  • 4–6 ounces, your favorite uncooked noodles
  • 1 tablespoon sesame oil
  • 3 green onions, chopped 
  • 2–3 cups julienne cut or chopped vegetables like carrots, red peppers, cabbage, or broccoli
  • 1–2 tablespoons mirin
  • Dash of sesame seeds for garnish

Directions:

  • Sauce: Shake all the sauce ingredients together in a jar.
  • Noodles: Cook the noodles according to package directions. Drain and set aside.
  • Lo Mein: Heat the sesame oil in a large wok or skillet. Add the green onions and vegetables to the hot pan. Stir fry until fork-tender, about 5 minutes. Add the mirin to loosen the browned bits up off the bottom of the pan. Add the cooked noodles and about half of the sauce – toss around in the hot pan to combine. Add more sauce if needed. Serve topped with remaining green onions!

Enjoy – see you in the Kitchen!

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